Chef Matt Manning – Crub & Vine Restaurant
Chef Matt Manning perfected his trade in London’s finest Michelin-starred restaurants under the tutelage of some of the best in the business, … Continue Reading Chef Matt Manning – Crub & Vine Restaurant
Lamb Rib Chop Korma, Saffron Potato, Char – Grilled Cauliflower, Mint Yoghurt, Coriander & Lime Chutney Lamb Rib Chop Korma
Change up your dinner routine with this juicy and tasty lamb recipes.
Chipotle glazed Sweetbreads, wagyu and coriander
INGREDIENTS: Veal Sweetbreads: 1kg cleaned veal sweetbreads, soaked 200g butter 3g salt 2 star anise 1 sprig rosemary 2 sprigs … Continue Reading Chipotle glazed Sweetbreads, wagyu and coriander
Passion Fruit and Mango Cleanser
INGREDIENTS Cocktail 2 sticks lemongrass 12g ginger 90g mango puree 300g orange juice 150g sake 60g palm sugar 20ml strained … Continue Reading Passion Fruit and Mango Cleanser
PULITZER – AMSTERDAM
Amsterdam’s famed Pulitzer Amsterdam is a historic hotel of twenty-five canal houses with over 400 years of heritage.
Grub & Vine – Cape Town
Grub & Vine serves refined bistro-style fare, in a relaxed, contemporary space. The seasonal menu changes regularly and the wine … Continue Reading Grub & Vine – Cape Town
The Restaurant @ Endless Horizons
The Restaurant at Endless Horizons Boutique Hotel features a large wooden deck and infinity swimming pool offering a fresh and … Continue Reading The Restaurant @ Endless Horizons
Barton G. – Los Angeles
With a philosophy that dining is a cause for celebration, Barton G. Weiss and our team of award-winning chefs, designers, … Continue Reading Barton G. – Los Angeles
KEEMALA – PHUKET
The concept of Keemala is to offer experiences to guests that are ‘Beyond Enchanting’ and is very different to other … Continue Reading KEEMALA – PHUKET
DEWA – PHUKET
Location DEWA PHUKET (Beach Resort, Villas and Suites) is located a few steps from the stunning and tranquil Nai Yang … Continue Reading DEWA – PHUKET
BORGO EGNAZIA – PUGLIA BRAZIL
Borgo Egnazia is located in Savelletri di Fasano, in Puglia, where the hills of the Itria Valley gently fall away … Continue Reading BORGO EGNAZIA – PUGLIA BRAZIL
La Colombe – Cape Town
LA COLOMBE ANNOUNCED AS SOUTH AFRICA’S NUMBER ONE RESTAURANT AT THE 2019 EAT OUT MERCEDES-BENZ RESTAURANT AWARDS
MALVA PUDDING
Want the perfect malva pudding? We’ve got the only recipe you’ll ever need!
GRILLED TUNA
Fish lovers, there is nothing quite like fresh grilled tuna.
Slow Cooked Lamb Braised Lamb Shoulder, Cucumber Heart, Peas and Pan Juices
This meltingly tender slow cooked lamb dish is satisfyingly rich.
SWEET AND SOUR TUNA STEAK
Sweet and Sour Tuna Steak with sesame seeds – a delicious way to cook fresh tuna!
