Seared Pork Tenderloin, Candied Pancetta, Assioan Pork Consomme Serves 4
With Honey Roasted Parsnip, Sautéed Broad beans & Rosemary Jus Serves 4
With Smoked Salmon, Goats Cheese, Cucumber Sauce & Basil Mayo
Made by chef Timothy Goddard, from Six Senses Ziggy Bay.
“Come Cook with Deena Naidoo, powered by the Fry Family Food Co.” took place at the Sibya Casino, making use … Continue Reading COME COOK WITH DEENA NAIDOO, POWERED BY THE FRY FAMILY FOOD CO
History of the dish : A relaxing time with friends, arranged at the last minute! We recommend, then, this delicious … Continue Reading SOFT CHOCOLATE CAKE BAKED IN ITS OWN POT