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Tag: food art

BEEF CARPACCIO

Made by: Samson Sibanda, Head Chef at Ngoma Safari Lodge in Botswana. 

BEETROOT SOUP

Made By: Samson Sibanda, Head Chef at Ngoma Safari Lodge in Botswana

SPRINGBOK LOIN

With Honey Roasted Parsnip, Sautéed Broad beans & Rosemary Jus Serves 4