My vision of Mackerel and Escabeche – Executive Chef Christian Sinicropi
Discover the best ever sardine recipe.
RED CURRY WITH CHICKEN – One of the best red curry with Chicken Curry recipes you will ever make at home.
Fried prawns with garlic and peppers sauce.
The tale of Thai chef Khun Jirapa Kaosarang or khun Benz as she is more famously known is a remarkable … Continue Reading Chef Benz – a remarkable tale of fate and good fortune.
A delicious sample of Traditional Hungarian Cuisine The Hungarian chicken paprika recipe is a creamy yummy stew slowly cooked with … Continue Reading CHEF PETER BOLYKI – CORINTHIA HOTEL Chicken Paprika
Adam Handling’s culinary journey started at Gleneagles where he was the first ever trainee chef, before he went on to … Continue Reading In the Kitchen with Adam Handling
CLANDESTINE DINING CONCEPT, SECRET EATS, RETURNS TO ITS SOUTH AFRICAN ROOTS FOLLOWING INTERNATIONAL EXPANSION
SecretEATS is an exclusive dining experience unlike any other.
Chef Michael Gremer joined The Fullerton Hotel Singapore and The Fullerton Bay Hotel Singapore as Executive Chef in October 2017. … Continue Reading EXECUTIVE CHEF: Michael Gremer
Born in the Italian city of Lecce, Marco left behind a career in Taekwondo to hit London by a storm … Continue Reading Chef Marco Quarta – Courthouse Hotel London
Made by Chef Dan Moon from The Gainsborough Restaurant
& Confit Leg Spring Roll with Plum Puree & Sesame Seeds.
Oliver Lange, Executive Chef Zuma New York
If you’re not ‘On the Grid’ you’re ‘Off the Grid’ which means you’re in the dark. We’re here to shed … Continue Reading ON THE GRID NOVEMBER 2017
Serves 4 People Cooking Time: 15 Minutes
Peter Brunel and his innovative cuisine. Born to be a Chef