Skip to content

SUN-GRIA

A refreshing version of the classic, this cocktail develops as the tropical fruit ice cubes melt & flavor the drink. From a sparkling red wine to a fruity punch.

Red wine mix:  

  • ¼ cup Red wine
  • ½ shot Vanilla brandy
  • ½ cup Soda water
  • 1 tbsp Sugar
  • 1 tbsp lemon juice

Method:  

  1. Mix brandy with red wine and soda.
  2. Stir gently not to remove bubbles from soda.

Iced fruit:   

  • 1 cup Pineapple, juice
  • 1 cup tangerine, juice
  • 1 cup Watermelon, juice
  • 1 cup Pink guava, juice
  • 1 cup Yellow watermelon, juice
  • 1 cup Grapes, juice

Method:  

  1. Juice fruits individually, After the fruit is juiced strain the juice to remove pulp.
  2. Freeze juice in ice cube trays.
  3. Place the ice cubes in a glass and serve the red wine mix separately allowing your friends to pour it over the ice cubes.

Vanilla brandy:      

  •   1 bottle Brandy
  •   5 pc Vanilla pods

Method:  

  1. Cut vanilla bean into pieces and put into brandy bottle and steep room temp for 1 week to infuse.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: